What is Threecioc
An elegant, round single-portion dessert, featuring a soft chocolate biscuit base topped with three layers of refined chocolate mousse: dark, white, and milk chocolate. The surface is decorated with a glossy glaze and a thin white stripe.
The producer
Artisanally made by Annunziata Gran Dessert, a pastry company based in Ottaviano (Naples), known for its careful selection of raw materials and for blending tradition with innovation in celebratory and single-portion desserts.
Culinary characteristics
The three mousses offer a perfect balance of textures and flavors, from the intense taste of dark chocolate to the sweetness of white and milk chocolate. The layered structure creates a refined visual effect when sliced.
Use in the professional kitchen
Ready to serve, it simply needs to be thawed at a positive temperature before serving. Ideal for the dessert menu of restaurants, hotels, and pizzerias, it allows you to serve a high-pastry dessert without complex preparations.
Format and storage
Each single portion weighs 145 g, ensuring uniform servings. It is packaged in practical 6-piece cartons, facilitating precise food cost control. It must be stored at a negative temperature until ready to use.
Product Specifications
- Legal name: Frozen single-portion dessert with three-chocolate mousse
- Brand: Annunziata Gran Dessert
- Ingredients: Chocolate biscuit, dark chocolate mousse, white chocolate mousse, milk chocolate mousse
- Net weight: 145 g (single portion)
- Packaging: Carton of 6 single portions (870 g total)
- Storage: Frozen product, store at negative temperature. Thaw at positive temperature before consumption.
- Country of origin: Italy